Amarican culinary in the heart of Covent Garden serving outstanding steaks and extensive vine.
This is a longstanding favourite, always busy but the staff are attentive and the cooking is excellent.
Recently refurbished, combines bar and restaurant experience at once.

Pre Theatre Menu:
(choice of a starter and main course or a main course and dessert)


Starters:

Sweet Corn Chowder
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Smoked Chicken cobb salad with avocado and blue cheese
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Mozzarella, Rocket and Sun Blushed Tomato Salad with cracked black peppers and balsamic vinegar

Main Course:

Grilled 6 oz Rib-eye steak with plum tomato sauce and chunky chips
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Sheared Salmon with lemon mash, asparagus and mint dressing
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Roast Breast of Chicken with cassoulet of ballotti beans, garlic and thyme and tomato
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Rigatoni with canellini beans, spinach, tomato and ricotta

Desert:

Fresh Fruit Salad
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Coffee Pannacotta with chocolate syrup
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Brownie with raspberry and chocolate, bourbon vanilla ice cream